nb_cid nb_clickOther -tt-nb this.style.behavior='url(#default#homepage)';this.setHomePage('http://www.aol.com/?mtmhp=acmpolicybanner072814 network-banner-promo mtmhpBanner
14
Search AOL Mail
AOL Mail
Video
Video
AOL Favorites
Favorites
Menu

SearchResults

1 - 12 out of199 results
  • How to Peel a Tomato(01:30)
  • Learn how to remove the skin (peeling the skin) from a tomato properly.
  • Date: July 07, 2010
  • Source: Rouxbe
  • What is Young Ginger(00:38)
  • The flesh of young ginger is juicy and has a mellow flavor (unlike mature ginger). It can be pickled in vinegar or sherry and is often one of the ingr...
  • Date: June 02, 2010
  • Source: Rouxbe
  • What is White Pepper(00:47)
  • White pepper is made from the small smoother berry from inside the black peppercorn. It is popular with chefs because, unlike regular pepper, it won't...
  • Date: June 02, 2010
  • Source: Rouxbe
  • What is Turmeric(00:51)
  • Turmeric is a member the ginger family and is one of the most popular ingredients in Southeast Asian and Indian cuisine.
  • Date: June 02, 2010
  • Source: Rouxbe
  • What is Tilapia(00:50)
  • Tilapia is a sweet, delicately textured white fish that is native to Africa and Asia.
  • Date: June 02, 2010
  • Source: Rouxbe
  • What is an Ice Bath(00:52)
  • An ice bath is a combination of water and ice. It is used to quickly stop the cooking process, especially when blanching or par boiling ingredients.
  • Date: June 02, 2010
  • Source: Rouxbe
  • What is an Emince Cut(01:18)
  • Emince is a culinary term referring to a type of knife cut that means to thinly slice.
  • Date: June 02, 2010
  • Source: Rouxbe
  • What is Couscous(01:55)
  • Couscous is often mistaken as a grain but it's actually a type of pasta made from semolina flour. This video demonstrates the differences between the ...
  • Date: June 02, 2010
  • Source: Rouxbe
  • What is Chorizo(00:55)
  • Chorizo often refers to fresh pork sausage that needs to be cooked; however, in Europe it is more frequently known as a fermented cured smoked sausage...
  • Date: June 02, 2010
  • Source: Rouxbe
  • What Is Butternut Squash(00:35)
  • Bright orange in color, butternut squash is a type of sweet winter squash.
  • Date: June 02, 2010
  • Source: Rouxbe
  • What is Tobiko(00:49)
  • Tobiko is the Japanese word for flying fish roe and is commonly used to create certain types of sushi. It is also used as a salty garnish and comes in...
  • Date: June 02, 2010
  • Source: Rouxbe
  • What is Thai Basil(00:44)
  • Thai basil is has a licorice flavor and is especially used when making Thai food, such as red or green curry.
  • Date: June 02, 2010
  • Source: Rouxbe

123456789101112