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  • Taking on Togo's Pastrami Pounder Challeng...(01:09)
  • Patch editors attempt to each eat a two-foot long, one pound Togos pastrami sandwich in 30 minutes or less. Can they do it? Credit: Ann Zevely and De...
  • Date: March 26, 2013
  • Source: Patch
  • CGR Undertow - PLATFORMER FROM HELL Review...(03:12)
  • Platformer From Hell review. Classic Game Room presents a CGR Undertow review of Platformer From Hell (by Hoosier Games) for XBox Live Arcade Indie Ch...
  • Date: November 21, 2013
  • Source: CGRundertow
  • Famed Katz's Deli Turns 125: Keeping It in...(03:24)
  • With their towering pastrami sandwiches a clear favorite of the menu, it comes as no surprise that Katz’s Deli goes through over 20,000 pounds of meat...
  • Date: October 31, 2013
  • Source: IBTimesTV
  • Man Sentenced After Killing Someone Over a...(01:08)
  • A man is sentenced after he killed another man for laughing. 26-year-old Ronald Eugene Murray II from Gardena, California was found guilty of voluntar...
  • Date: February 14, 2013
  • Source: GeoBeats
  • Sandwich Stories: Pastrami on Rye(03:24)
  • SAVEUR visits the 2nd Avenue Deli. Manager Steve Cohen and deli man David Gonzalez tell the story behind the restaurant's famous pastrami, and show ho...
  • Date: June 11, 2012
  • Source: Saveur Magazine
  • Toasted Turkey Sandwich(03:55)
  • Everyday Food editor Sarah Carey shows you how to make a sandwich dinner-worthy with this toasty recipe.
  • Date: January 27, 2013
  • Source: Everyday Food with Sarah Carey
  • Katz's Deli Serves Up Lawsuit(01:09)
  • Katz's Delicatessen in NYC is suing another restaurant in Florida for using the same name. Jessica Abo has more.
  • Date: June 13, 2014
  • Source: Buzz60
  • Richard Blais' Pastrami Mustard(01:49)
  • Give any sandwich that pastrami flavor with this mustard recipe from Richard Blais.
  • Date: April 30, 2013
  • Source: The Rachael Ray Show
  • Richard Blais' Pastrami Mustard(01:49)
  • Richard Blais shows Rachael Ray how to make his recipe for Pastrami Mustard.
  • Date: April 30, 2013
  • Source: The Rachael Ray Show
  • Pastrami in Paris -- Ooh La La!(01:47)
  • The cut of beef known as brisket doesn't exist in France. So how do you make pastrami? Chef Kristin Frederick came up with a solution when she opened ...
  • Date: September 12, 2013
  • Source: WSJLive

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