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  • How to Make an Apple Pie Crust(03:33)
  • Learn how to roll out the dough and prepare the pie crust for an apple pie, with pastry chef Dave Crofton.
  • Date: December 19, 2012
  • Source: Howcast
  • How to Fill an Apple Pie Crust(03:26)
  • Learn how to fill the pie crust for an apple pie, with pastry chef Dave Crofton.
  • Date: December 19, 2012
  • Source: Howcast
  • How to Fix a Cracked Pie Crust(00:34)
  • Pastry chef Emily Luchetti has a smart trick for filling cracks in pie crust.
  • Date: July 30, 2015
  • Source: Saveur Magazine
  • How to Make Quinoa Pie Crust(01:18)
  • Learn how to make this quinoa pie crust so that you can make your delicious pies a little more nutritious.
  • Date: June 26, 2015
  • Source: Cooking Light
  • How to Make Pie Crust(02:57)
  • Learn how to make your own pie crust.
  • Date: June 06, 2015
  • Source: Real Simple
  • Perfect Apple Pie Recipe From Pies 'N' Thi...(05:13)
  • To learn how to get that delicious, flaky pie crust, Bon Appétit’s senior food editor Alison Roman pays a visit to the pros at Pies ‘n’ Thighs. See ho...
  • Date: March 11, 2015
  • Source: Bon Appetit
  • How to Blind Bake a Pie Crust(01:18)
  • The perfect way to blind bake a pie crust for any type of pie.
  • Date: April 01, 2015
  • Source: Saveur Magazine
  • How To Flute A Pie Crust(03:22)
  • Today, chef Nick Malgieri explains how to flute a pie crust.
  • Date: December 08, 2014
  • Source: KTVI
  • 3 Ways to Shape a Pie Crust(03:20)
  • Test Kitchen Professional Pam Lolley shares three beautiful ways to shape a pie crust.
  • Date: March 17, 2014
  • Source: Southern Living
  • Graham Cracker Pie Crust Recipe(00:37)
  • Nutty and delicious graham cracker pie crusts are so simple to make. You'll never go with the store-bought option again!
  • Date: June 20, 2014
  • Source: My Recipes
  • Perfect Pie Crust(01:16)
  • Mix and mold a perfectly buttery, flaky pie crust with this easy step-by-step video.
  • Date: March 17, 2014
  • Source: Southern Living
  • How to Make the Perfect Pie Crust From Fou...(01:32)
  • Bakers Melissa and Emily Elsen, the owners of Four & Twenty Blackbirds pie shop in Brooklyn, share the secret to making a perfectly flaky pie crust.
  • Date: July 03, 2014
  • Source: epicurious

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