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How to Make a Fluffier Frittata
Use a ratio of two eggs to three egg whites for a lighter, fluffier frittata.
November 03, 2011
Muffin Pan Frittatas Recipe
Kim Love makes muffin pan frittatas (egg muffins). Surprise the mother figure in your life on Mother's Day with this super easy breakfast dish. Royalt...
May 06, 2015
Chorizo and Vegetable Frittata for Dad
Dad’s have their special dishes that they love to share, and this Chorizo & Vegetable Frittata is a recipe that is perfect for Dad’s everywhere. Why? ...
May 20, 2015
Ham, Zucchini and Gruyere Frittata Recipe
Frittatas are perfect for brunch or a light dinner, and they're very easy to make. Fresh seasonal zucchini and creamy gruyere add rich flavors to the ...
August 27, 2014
Everyday Food with Sarah Carey
How to Make a Breakfast Frittata
Start off your day with this delicious frittata made with fried potatoes and crunchy asparagus. Chef Rich Harris shows you how to rustle up this delic...
July 02, 2013
Bacon Cheddar Frittata
Easter brunch wouldn't be complete without an egg dish. Watch Chef Stuart O'Keeffe make the ultimate bacon cheddar frittata in the KD101 test kitchen ...
March 26, 2014
Kitchen Daily 101
Spicy Zucchini Frittata Recipe
This southwestern take on an Italian favorite packs its own heat with a dash of healthy jalapeno pepper. Corn kernels add sweetness, and when combined...
June 29, 2014
How to Make a Healthy Six-Ingredient Veggi...
This light dish is oven-ready in just two minutes.
October 20, 2014
Goat Cheese and Red Pepper Frittata Recipe
Tiffani makes brunch nicer with her goat cheese and red pepper Frittata.
June 08, 2015
'The Chew': Hash Brown Frittata
Use your leftover vegetables from dinner the night before as the filling for Clinton's classic frittata! | Get the recipe: http://abc.tv/1I76KAy
April 13, 2015
How to Make a Frittata
Chef Marvin Woods demonstrates how to make a frittata.
October 15, 2012
Asparagus Frittata Recipe
River Café chef Alex Tidey cooks a delicious and light frittata with eggs, crème fraiche and new season asparagus - baked in the restaurant's wood fir...
June 12, 2014
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