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  • How to Build a Backyard BBQ(14:55)
  • This Re:Fine video shows you how to build your own backyard bbq from brick and mortar.
  • Date: June 22, 2010
  • Source: Re:Fine
  • Gadgets for a Hot Backyard BBQ(03:57)
  • From a grill with an MP3 connection to a portable outdoor speaker, Tech Launch Pad's Andrew Felix joins digits. Photo: Brookstone.com
  • Date: April 24, 2013
  • Source: WSJ Video
  • Keep Your Burgers Juicy and Flavorful(01:13)
  • Are you a busy mom? Do you need some quick tips to help you get things done in your kitchen faster, easier, and better? Check out this brand new episo...
  • Date: July 28, 2015
  • Source: HooplaHa
  • 'Taming the Feast': A New Cookbook from Ch...(02:52)
  • Ben Ford guides you to grill, smoke, or roast the whole beast outdoors to feed a crowd with his new cookbook, Taming the Feast. Complete with step-by-...
  • Date: March 02, 2014
  • Source: Simon&Schuster
  • Lamb BBQ Part 2(07:21)
  • Part 2: Byron invites over some friends for a backyard BBQ. On the menu- leg of lamb.
  • Date: March 23, 2009
  • Source: Le Gourmet TV
  • Lamb BBQ Part 1(06:25)
  • Part 1: Byron invites over some friends for a backyard BBQ. On the menu- leg of lamb.
  • Date: March 23, 2009
  • Source: Le Gourmet TV
  • Residents Get Warned by County Environment...(05:42)
  • On a beautiful day in Pinellas County, Florida, these residents got a visit from the County Air Control manager responding to a complaint from their n...
  • Date: July 28, 2015
  • Source: JukinMedia
  • Ben Ford Demonstrates How to Hog-Tie Corn(01:06)
  • Ben Ford, author of 'Taming the Feast' and owner of Ford's Filling Station, shows you how to grill your corn at your next BBQ.
  • Date: May 04, 2014
  • Source: Simon&Schuster
  • Ben Ford Demonstrates How to Test Wellness...(01:08)
  • Ben Ford, author of TAMING THE FEAST and owner of Ford's Filling Station, shows you how to test the "wellness" of meat using just the palm of your han...
  • Date: April 27, 2014
  • Source: Simon&Schuster
  • How to Grill with a Wood Fire in Your Back...(04:31)
  • Wood-fire grilling has been around for at least tens of thousands of years but it's having its moment now, as top chefs devote themselves to the relig...
  • Date: July 15, 2012
  • Source: WSJ Video

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