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  • How To Make The Perfect Green Bean Cassero...(03:16)
  • Green bean casserole is a popular dish around this time of year. Here is Chef Donna's recipe for the classic Thanksgiving staple side dish.
  • Date: November 18, 2013
  • Source: FOX43
  • Making the Green Bean Casserole Low Cal(01:00)
  • Green bean casserole is traditionally very high in calories and fat. You can use a low, low fat, low sodium, cream of mushroom soup as a base. You can...
  • Date: November 15, 2011
  • Source: GeoBeats
  • How to Make Green Bean Casserole(01:45)
  • In just a few simple steps, you'll have a quick and easy casserole dish that's sure to please a crowd.
  • Date: November 10, 2011
  • Source: Howcast
  • Fresh Green Bean Recipes(05:16)
  • R. Kelley Farms's Ron Kelley and Sharon Vaknin talk beans and peas and make a great green bean and egg burrito and green bean slaw.
  • Date: February 14, 2013
  • Source: KVIE
  • Cooking Fresh Green Beans(01:23)
  • The humble green bean is packed with nutrition and is a perennial family pleaser.
  • Date: November 10, 2011
  • Source: Howcast
  • How to Cook Fresh Green Beans(02:22)
  • Learn how to cook fresh green beans. Chef Jason Hill prepares a fresh green bean recipe that's lightly sauteed and seasoned with garlic and shallots. ...
  • Date: February 19, 2009
  • Source: ChefTips
  • Family Serves Green Beans For Dinner, Find...(02:08)
  • A woman bought a can of green beans on sale for 69 cents at Meijer, and what she found inside will keep her and her family from ever eating canned gre...
  • Date: April 29, 2013
  • Source: FOX59
  • How to Cook Green Beans with Toasted Garli...(04:27)
  • Watch as Allison Fishman shows how to make a super fast side dish by sautéeing green beans and topping them with toasted garlic.
  • Date: March 26, 2014
  • Source: My Recipes
  • Green Beans with Toasted Almonds(03:57)
  • Learn how to make this elegant side dish of sweet and tender greens beans with perfect toasted almonds for any holiday dinner.
  • Date: December 01, 2013
  • Source: Byron Talbott

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