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Five-Legged Lamb Born in China|12|1
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Five-Legged Lamb Born in China
A five-legged lamb has been born at a farm in China.
December 12, 2011
Lamb Born With Two Heads
A lamb is born with two heads. How many heads does a lamb have? One, course. Well, not always.A lamb recently born in the southwest of Ghana has a rar...
March 19, 2013
New Cameroon Lamb Born at British Animal C...
A British animal charity has welcomed the arrival of one of the world's rarest breeds of sheep, normally found in Africa.
March 20, 2014
Two-Headed Lamb Born in Ghana
A two-headed lamb is getting its first few breaths of air as it was recently born in the small African country of Ghana. The medical term for conjoine...
March 12, 2013
Moroccan Style Roasted Lamb Sandwich
Moroccan cuisine contains influences from every corner of the Mediterranean: Mores, Berbers, Spanish and Jews. Later on the French cuisine added its o...
August 10, 2010
Lamb With 7 Legs Born in Inner Mongolia
An absolutely adorable lamb in Inner Mongolia is attracting quite a bit of attention for a good reason.
February 27, 2014
Veterinarian Successfully Removes Calf's F...
In a one hour surgery, sixteen days after his birth, Dr. Panko successfully amputated the extra limb.
April 04, 2013
Researchers Call The Kangaroo World's Firs...
Researchers in Colorado; Sydney, Australia; and Burnaby, Canada say kangaroos use their tails as a fifth leg, using the tail to propel them when they ...
July 03, 2014
Garlicky Roasted Leg of Lamb Recipe
Spicy, herby lamb: you'll love it from the first meltingly yummy mouthful.
April 28, 2014
Barbecued Leg of Lamb Recipe
In this episode of our BBQ cookery series 'Fire Up the Grill,' chef Rich Harris shows you how to barbecue a butterflied leg of lamb.
August 11, 2013
How to Make Roast Leg of Lamb for Easter
Martha Stewart and cameraman Anthony Lenzo look at scuba dive locations with his iPad app, and Martha Stewart and chef Michael Galata marinate a roast...
March 24, 2014
How to Make Roast Lamb
Chef Amy Riolo demonstrates how to make a perfect roasted leg of lamb that's tender and moist. This is the perfect Easter dish for entertaining.
March 14, 2013
MonkeySee.com - Food
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