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Charlito's Cocina Fig Salami|7|1
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Meatless Charcuterie: Charlito's Cocina Fi...
Meet Charles Wekselbaum, the founder and head salami maker of Charlito's Cocina, a made-by-hand, artisan charcuterie business based in Long Island Cit...
October 28, 2012
This Startup Wants You to Eat Celebrity-Fl...
A startup company called BiteLabs says it wants to grow meat from celebrity tissue samples in order to make artisanal salami. Andrew Dymburt (@CantPin...
March 06, 2014
'The Chew': Potato & Salami Cheesecake
Mario and The Rockettes cook up this unique and savory take on cheesecake that’s perfect as an appetizer!
December 19, 2014
'The Chew': Festive Salami Flatbread
Spreadable garlic & herb cheese on flat bread is just the thing to have you saying appy holidays this season!
December 02, 2014
‘Save Our Salami!’ Artisan Meat Company As...
“Save Our Salami!” A Milwaukee meat company is asking for donations. Bolzano Artisan Meats is in a dispute with the state of Wisconsin, and is askin...
May 09, 2014
How to Make Caramelised Figs With Balsamic...
Gordon Ramsay's caramelised figs, gently flavoured with balsamic vinegar and rosemary, are fantastic dinner party dish.
July 27, 2014
How to Make a Chocolate Salami
Tess Ward is back on 'The Tasty Tenner,' showing you how to make this week's Sweet Treat- chocolate salami.
October 23, 2014
Apple Salad with Salami & Mushrooms Recipe
Mario Batali's apple & salami side salad is the perfect thing to serve alongside a thick pork chop.
October 13, 2014
How to Make Crostini with Figs and Goat Ch...
Crostini with poached figs and goat cheese makes an enticing party food.
February 16, 2015
How to Make Fig and Gorgonzola Tartlets
Chef Pascal Lorange, executive chef of Fig & Olive, shares one of his signature dishes, a fig and gorgonzola tartlet. Chef Pascal has a love of cookin...
April 23, 2014
Active Ingredient- Eduardo Garcia-HD
Chef Eduardo García
August 27, 2014
Chia Banana Fig Smoothie Recipe
With just a hint of sweet from the fig, this smoothie is a great healthy way to start off your day.
March 04, 2015
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