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  • Carne Asada with Smoky Flank Steak & Peppe...(07:26)
  • The flank steak is one of those overlooked cuts of meat, but cooking it on a very high heat with the right tips can make this meat perfect as the Carn...
  • Date: December 18, 2014
  • Source: Grokker
  • Grilled Halibut with Arugula Pesto Recipe(02:18)
  • Fire up your grill for a delicious seafood dinner! Chef Billy Parisi shows us how to make halibut and arugula pesto with a side of spring vegetables.
  • Date: September 29, 2013
  • Source: Howdini
  • How to Make Miso Glazed Rockfish(02:04)
  • This seafood meal is so flavorful, you'll be surprised how simple it is to make! Chef Billy Parisi shows us how to make miso glazed rockfish with a be...
  • Date: September 29, 2013
  • Source: Howdini
  • How to Make Huevos Rancheros(01:52)
  • These huevos rancheros are so delicious, you'll look forward to waking up early to make them! Chef Billy Parisi shows us how to make this breakfast cl...
  • Date: September 29, 2013
  • Source: Howdini
  • How to Make Kale, White Bean and Sausage S...(01:39)
  • Few meals are more comforting than a hot bowl of soup. Chef Billy Parisi shows us how to make a kale, white bean and sausage soup that's sure to hit t...
  • Date: September 29, 2013
  • Source: Howdini
  • Southern Tomato Pie Recipe(02:29)
  • This southern-style tomato pie is perfect for brunch, lunch or dinner! Chef Billy Parisi shares his simple recipe.
  • Date: June 27, 2013
  • Source: Howdini
  • Shrimp Ceviche Recipe(01:24)
  • This shrimp ceviche recipe is delightfully simple and tasty! Chef Billy Parisi shows us how to make this flavorful appetizer that pairs well with tort...
  • Date: June 27, 2013
  • Source: Howdini
  • Cream of Wild Mushroom Soup Recipe(01:33)
  • This soup is so delicious, you won't believe how simple it is to make! Chef Billy Parisi shares his recipe for cream of wild mushroom soup.
  • Date: June 26, 2013
  • Source: Howdini
  • How to Make Roasted Salmon With Lemon Dill...(02:07)
  • This simple dish not only tastes wonderful, but looks exquisite on your dinner table! Chef Billy Parisi shows us how to make beautifully-garnished sal...
  • Date: June 27, 2013
  • Source: Howdini

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