World's Largest Wedding Cake Record Holder Dreams Up Next Big Thing

Before you go, we thought you'd like these...
Before you go close icon

It took Lynn Mansel, the executive pastry chef at Mohegan Sun, 10,000 pounds of cake batter and nearly 5,000 pounds of frosting to create a seven-tiered, frosted behemoth weighing over 15,000 pounds. His creation broke the record in the Guinness Book of World Records for the "World's Largest Wedding Cake" in 2004.

"I was bored after that, so now I created a gingerbread house that is 28 feet high and has two rooms inside that all the guests at Mohegan Sun can walk through," Mansel shares.

Check out the video playlist above to discover how pastry chef Lynn Mansel created the world's largest cake and what he's dreaming of tackling next.

More From Kitchen Daily:
Who takes the cake? 10 insanely expensive cakes
The top 15 cupcakes in America
Bake like a pro: Insider secrets from the girls behind Georgetown Cupcake

Read Full Story

Sign up for Best Bites by AOL and receive delicious recipes delivered to your inbox daily!

Subscribe to our other newsletters

Emails may offer personalized content or ads. Learn more. You may unsubscribe any time.

People are Reading

Search Recipes