Tokyo Kaikan Gimlet

Serving size:1
Tokyo Kaikan Gimlet

A single ice cube serves as a cool, minimalist garnish.

Ingredients

  • 1/4 cup gin (preferably Gordon's)
  • 1 tbsp plus 2 tsp. fresh lime juice
  • 1 tbsp simple syrup
  • 1/2 tsp Rose's Sweetened Lime Juice

Directions

Pour into a shaker filled with ice cubes. Cover; shake vigorously until outside of shaker is frosty. Strain into a coupe glass; add 1 large ice cube from shaker.

Recipe courtesy of: The Bachelor Farmer & Marvel Bar in Minneapolis, MN
Image Credit: Craig Cutler

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