I can't even begin to describe these ribs. Holy cow. They're UH-MA-ZING. Smoky, crispy, sweet, juicy, gobble-orious. Gobbleorious. It's a fake word made up specially for these because real English just doesn't cut it.
These clearly made our five-star favorites list, but now I'm thinking I have to change it's name to fifteen-star favorite in order to accommodate all the flavor packed into these babies. Wow wow wow. If you don't like ribs, now you do. If you do like ribs, you may explode. Just saying.