Ingredients
- 16 oz PHILADELPHIA Cream Cheese, softened
- 1/2 cup KRAFT Thick 'N Spicy Original Barbecue Sauce
- 21/2 oz OSCAR MAYER Fully Cooked Bacon, chopped
- 1 small tomato, chopped
- 1/2 cup chopped green pepper
- 3 green onions, sliced
- 1 cup KRAFT shredded cheddar cheese
Directions
- SPREAD cream cheese onto platter.
- DRIZZLE with barbecue sauce.
- TOP with remaining ingredients.
Kraft Kitchens tips:
SUBSTITUTE
Substitute 10 slices OSCAR MAYER Bacon, cooked and crumbled; 1 pkg. (2.8 oz.) OSCAR MAYER Bacon Pieces; or 1 pkg. (3 oz.) OSCAR MAYER Real Bacon Bits for the chopped OSCAR MAYER Fully Cooked Bacon.
SERVING SUGGESTION
Serve with your favorite crackers.