A Plethora of Peppers

Before you go, we thought you'd like these...
11 PHOTOS
A Plethora of Peppers
See Gallery
A Plethora of Peppers

Red Pepper & Goat Cheese Frittata

A frittata is a baked omelet that is far easier to make than your average omelet because it lacks that pesky step of flipping it.

Click here for the recipe: Red Pepper & Goat Cheese Frittata

Fresh Corn & Red Pepper Bisque

The flavor of this soup depends on the quality of the corn, so be sure to use the freshest and sweetest ears you can find.

Click here for the recipe: Fresh Corn & Red Pepper Bisque

Yellow Pepper Relish

A colorful relish for burgers, this is also great stirred into nonfat yogurt for a vegetable dip or combined with light mayonnaise for a zippy salad dressing.

Click here for the recipe: Yellow Pepper Relish

Tuna-Stuffed Peppers

These tuna-stuffed peppers are ubiquitous in delis all over Susa, Italy.

Click here for the recipe: Tuna-Stuffed Peppers

Grilled Pepper Salad

Toss together a colorful mix of grilled bell peppers, briny olives, sweet sun-dried tomatoes and balsamic vinaigrette for a lovely side dish.

Click here for the recipe: Grilled Pepper Salad

Smoky Stuffed Peppers

Turkey sausage and smoked cheese give a flavorful boost to this versatile and somewhat-retro dinner.

Click here for the recipe: Smoky Stuffed Peppers

Moroccan-Style Stuffed Peppers

Aromatic savory-and-sweet stuffed peppers are a satisfying supper thanks to the lean beef, brown rice and bell pepper in each bite. Serve them with rainbow chard sautéed with olive oil, garlic and parsley.

Click here for the recipe: Moroccan-Style Stuffed Peppers

Bell Pepper & Beef Curry

A combination of green beans, red bell peppers and sweet mango makes this beef curry recipe colorful.

Click here for the recipe: Bell Pepper & Beef Curry

Sweet Potato & Red Pepper Pasta

Here’s a great way to use the “power vegetables” sweet potato and red bell pepper in a satisfying vegetarian pasta dish full of fresh herbs and creamy goat cheese.

Click here for the recipe: Sweet Potato & Red Pepper Pasta

Greek Orzo Stuffed Peppers

We steam brightly colored bell peppers in the microwave to save time and then stuff them with orzo, spinach and feta.

Click here for the recipe: Greek Orzo Stuffed Peppers

of
SEE ALL
BACK TO SLIDE
SHOW CAPTION +
HIDE CAPTION

Peppers come in all different shapes and sizes, which is what makes them an excellent ingredient to help spice up any dish. Whether you choose red or green, spicy or sweet, we have a recipe that's perfect for you!

If you favor yellow peppers, try our Yellow Pepper Relish recipe for your next barbecue. More of a red pepper lover? Don't worry, we have a Red Pepper & Goat Cheese Frittata recipe that you'll love. For those who have trouble choosing, combine a variety of different peppers in our Grilled Pepper Salad recipe. Click through our slideshow and get cooking!

Read Full Story

Sign up for Best Bites by AOL and receive delicious recipes delivered to your inbox daily!

Subscribe to our other newsletters

Emails may offer personalized content or ads. Learn more. You may unsubscribe any time.

People are Reading

Search Recipes