JAMboree: Best Fall Jam Recipes

Before you go, we thought you'd like these...
Before you go close icon
8 PHOTOS
JAMboree: Best Fall Jam Recipes
See Gallery
JAMboree: Best Fall Jam Recipes

Kentucky Jam Cake


Recipe courtesy of Sugar, Sugar: Every Recipe Has a Story by Kimberly “Momma” Reiner and Jenna Sanz-Agero/Andrews McMeel Publishing, 2011.

Click here for the recipe.

Thumbprint Cookies with Jam

Add some jam to your cookies with this recipe!

Click here for the recipe.

Jam-Filled Almond Muffins
A crunchy topping of sugared toasted almonds and a surprise filling of almond-scented berry jam makes these whole-wheat muffins reminiscent of Danish pastries. They are perfect for a special breakfast or brunch.

Click here for the recipe.

Jelly Roll

Get rolling with these jelly creations!

Click here for the recipe.

Hamantaschen with Four Fillings

Recipe courtesy of Kosher Revolution by Geila Hocherman and Arthur Boehm/Kyle Books, 2011.

Click here for the recipe.

Clever Crepes

Get creative with this clever crepe recipe!

Click here for the recipe.

Thyme, Pork Chop & Pineapple Skillet Supper
Thyme adds bright, woodsy flavor to pork and pineapple in this simple one-skillet supper. Serve with whole-grain rice pilaf and a baby spinach salad. Recipe by Nancy Baggett for EatingWell.

Click here for the recipe.

of
SEE ALL
BACK TO SLIDE
SHOW CAPTION +
HIDE CAPTION

Don't limit jam to only toast and peanut butter and jelly sandwiches. Make the most of this delicious fruit preserve. Grab your favorite flavor because it's time to get jam-ming. With this list of our top jam recipes, there's sure to be a jamboree in your kitchen this fall.

Read Full Story

Sign up for Best Bites by AOL and receive delicious recipes delivered to your inbox daily!

Subscribe to our other newsletters

Emails may offer personalized content or ads. Learn more. You may unsubscribe any time.

From Our Partners

Search Recipes