How to Make Delicious Scrambled Eggs

Before you go, we thought you'd like these...
How to Make Delicious Scrambled Eggs

Wonderfully fluffy scrambled eggs are within your future with these simple tips.

Image credit: Penny De Los Santos

1. Crack 3 eggs into a small bowl and whisk with a fork until the whites and eggs are just combined, about 10 seconds. Transfer beaten eggs to skillet.

Image credit: Penny De Los Santos

2. Let eggs sit until they just begin to stick to the bottom of the skillet, about 30 seconds. Begin stirring vigorously with a wooden spoon to break up the curds. Cook, stirring constantly, until eggs are almost set but still runny, 3-4 minutes.

Image credit: Penny De Los Santos

3. Add salt, butter, heavy cream, and fresh chives and stir to combine. Return the skillet to medium-low heat and cook, stirring occasionally, until the eggs cook to desired doneness, 1-2 minutes.

Image credit: Penny De Los Santos

4. Transfer to a plate and season with freshly ground black pepper to taste and finely chopped chives.

Image credit: Penny De Los Santos

of
SEE ALL
BACK TO SLIDE
SHOW CAPTION +
HIDE CAPTION

Wonderfully fluffy scrambled eggs are within your future with these simple tips.

Check out the slideshow above to master the art of scrambling eggs!


Egg 101: Essential Egg Techniques
28 Eye-Opening Breakfast Beverages
Need-to-Know Baking Techniques

Read Full Story

People are Reading

Search Recipes