Hearty Fall Recipes
Maple Sugar-Ginger Roast Pork
Luisa Weiss, the editor of the Baked: New Frontiers in Baking cookbook, marinates this pork loin roast with a sweet-and-spicy combination of maple sugar, ginger and crushed red pepper; the sugar melts to form a luscious glaze as the meat roasts.
Click here for the recipe: Maple Sugar-Ginger Roast Pork
Zesty Slow-Cooker Italian Pot Roast
Chuck roast, potatoes, celery and carrots simmer to tenderness in the slow-cooker with an Italian-inspired tomato sauce made special with tomato soup.
Click here for the recipe: Zesty Slow-Cooker Italian Pot Roast
Slow-Simmered Pot Roast with Garden Vegetables
It takes just 15 minutes to prepare the ingredients for this hearty pot roast - then you can let it slow-cook all day. You'll come home to a fork-tender roast accented with colorful vegetables.
Click here for the recipe: Slow-Simmered Pot Roast with Garden Vegetables
Best Ever Meatloaf
This perfectly flavored meat loaf stays moist and delicious because it's made with tomato soup.
Click here for the recipe: Best Ever Meatloaf
Black Bean, Corn and Turkey Chili
Ready in less than an hour, this satisfying twist on traditional chili tastes like it's been simmering all day!
Click here for the recipe: Black Bean, Corn and Turkey Chili
Texas Cowboy Chili
Hearty Texas-style chili seasoned with cumin and salsa can be garnished with each person's favorite toppers.
Click here for the recipe: Texas Cowboy Chili
White Chicken Chili
Cream of chicken soup and dry onion soup and recipe mix combine to flavor this scrumptious chili featuring chicken, white kidney beans and chili powder, and served with shredded Cheddar cheese and sliced green onion.
Click here for the recipe: White Chicken Chili
Molasses-Glazed Pork with Sweet Potatoes
Pull out the roasting pan for a hearty old-fashioned supper like Grandma used to make.
Click here for the recipe: Molasses-Glazed Pork with Sweet Potatoes
Juicy Buttermilk Porkchops
These porkchops have the most wonderful flavor you've ever tried.
Click here for the recipe: Juicy Buttermilk Porkchops
Beefy Cornbread Casserole
A BBQ twist punches up this version of a time-honored family favorite, all ready for the oven in only 15 minutes.
Click here for the recipe: Beefy Cornbread Casserole
Loaded Baked Potato Casserole
If you're really hungry, look no further than the Loaded Baked Potato Casserole. Between the onions, cheese and potatoes, this thick texture is sure to fill you up.
Click here for the recipe: Loaded Baked Potato Casserole
Monterey Chicken Tortilla Casserole
An easy version of a south-of-the-border classic “chilaquiles”—this dish uses leftover tortilla chips layered with chicken, picante sauce, corn, olives and cheese.
Click here for the recipe: Monterey Chicken Tortilla Casserole
Tuna Noodle Casserole
With egg noodles, butter and milk, this smooth-tasting casserole will be a hit with tuna-lovers, and you can prepare it in less than an hour.
Click here for the recipe: Tuna Noodle Casserole
Coffee-Braised Pot Roast with Caramelized Onions
This recipe is reminiscent of a pot roast made with onion-soup mix, but the flavors are true and pure--and nobody misses the excess sodium. The slow cooker variation makes the recipe even easier.
Click here for the recipe: Coffee-Braised Pot Roast with Caramelized Onions
Green Chile-Cheese Meatloaf with Butternut Squash
This new version of meatloaf, with loads of green chiles and a tasty layer of Cheddar cheese, will change how people think about this standby.
Click here for the recipe: Green Chile-Cheese Meatloaf with Butternut Squash
Blue Ribbon Meatloaf
In revisiting this classic, we put the meat back in the "loaf" by using ultra-lean ground beef and turkey. With fresh whole-wheat breadcrumbs and beer-simmered sweet onions, you'll never notice the missing fat.
Click here for the recipe: Blue Ribbon Meatloaf
Oven-Barbequed Pork Chops
Need a little summertime flavor? Try this swift recipe and enjoy a "barbecue" indoors.
Click here for the recipe: Oven-Barbequed Pork Chops
Cocoa-and-Chile-Rubbed Pork Chops
Chef Tim Love rubs meat with a bit of sugar to help brown it but finishes the dish over low heat so the sugar doesn't char the outside. Here, he coats pork chops with cocoa and chile powders.
Click here for the recipe: Cocoa-and-Chile-Rubbed Pork Chops
These fall recipes are flavorful, filling and a perfect complement for the cooler weather. Rustic vegetables, heartwarming soups and hearty meats and casseroles will not only fill you up, but make great meals for your family and friends.
Discover 18 hearty fall recipes in the slideshow above. Whether you're looking for the perfect pork chop or just a classic meatloaf, we've got you covered for autumn.
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