The 6 foods you're eating all wrong
Apples
The core is a myth.
Don't waste your apple, just eat it from the bottom and enjoy the whole thing!
Eggs
Peeling eggs can be messy and difficult, especially if you're in a rush. Instead, try boiling your eggs with baking soda. Then, crack and peel a bit off both sides. Blow on it, and it'll come right out of the shell!
Banana
Try flipping your fruit around to peel from the other side. A little easier, no?
Wings
Meat can get trapped between bones -- don't settle for that.
Instead, try this three-step trick:
Pull off cartilage on the wider end
Twist & pull small bone
Pull the larger bone
You've got one perfect bite!
Oranges
If you're tired of endless peeling, try cutting off the top and bottom, slicing the peel and rolling your fruit out.
Toblorone chocolate
Perhaps you knew this, but those chocolate bites can be broken off with one hand.
Do you have any expert tips? Tell us in the comments below!
